lawar klungah is typical food from jembrana

LAWAR KLUNGAH IS

 TYPICAL FOOD FROM JEMBRANA

 

Bali island of a thousand temples familiar with very beautiful with its diverse ethnic and cultural, and not less interesting there are various kinds of food so delicious culinary and attracted the attention of many tourists.

one of the fascinating Balinese food is Lawar.

 Lawar often referred to as food mixture, why is that ?  because lawar made of some vegetables and meat mixture with seasonings such a way - traditional seasonings.

Lawar Klungah is typical food from Jembrana , lawar klungah made from klungah, Klungah is part of  the coconut palm before becoming, in which the part is separated from the outer portion of the coconut husk is boiled and then chopped into pieces - small pieces to suit our tastes, next to condiment made with traditional Balinese spice blend ( base gede ) then stir by hand so that the marinade evenly mixture. For those who are lovers of spicy food, this is perfect for lawar complementary foods.

Come on guys for trying this food, for foreign tourists or local tourists who want to enjoy this food, please come to the State Jembrana, food is available at the stalls food in Jembrana areas and also food stalls pork roll in Jembrana area.